Make Name: Poulet aux Pommes de Terre
Recipe Name: Poulet aux Pommes de Terre
Ingredients:
- 1 poulet (chicken), cut into pieces
- 4 pommes de terre (potatoes), peeled and diced
- 2 tomates (tomatoes), diced
- 3 gousses d'ail (garlic cloves), minced
- Poivre (pepper) to taste
- 1 oignon (onion), chopped
- Sel (salt) to taste
Instructions:
1. Preheat the oven to 375°F (190°C).
2. In a large baking dish, place the chicken pieces and season with salt, pepper, and minced garlic.
3. Add the diced potatoes, tomatoes, and chopped onion around the chicken pieces.
4. Season the vegetables with salt and pepper.
5. Cover the baking dish with foil and bake in the preheated oven for 45 minutes.
6. Remove the foil and continue baking for an additional 15-20 minutes or until the chicken is cooked through and the potatoes are tender.
7. Serve hot and enjoy your delicious Poulet aux Pommes de Terre!