Make Name: 된장 두부 볶음 (Soybean Paste Stir-Fried Tofu)

Recipe Name: 된장 두부 볶음 (Soybean Paste Stir-Fried Tofu)

Ingredients:
- 두부 (Tofu)
- 파 (Green Onion)
- 마늘 (Garlic)
- 된장 (Soybean Paste)

Instructions:
1. Press the tofu to remove excess water. Cut the tofu into bite-sized cubes.
2. Mince the garlic and chop the green onion.
3. In a pan, heat some oil over medium heat.
4. Add the minced garlic and chopped green onion to the pan and sauté until fragrant.
5. Add the tofu cubes to the pan and stir-fry until lightly browned.
6. Add the soybean paste to the pan and mix well with the tofu.
7. Cook for a few more minutes until the flavors are well combined.
8. Serve hot as a delicious side dish or over steamed rice.

Enjoy your flavorful and nutritious 된장 두부 볶음!