Make Name: Steak with Rice and Green Beans

Recipe Name: Steak with Rice and Green Beans

Ingredients:
- 2 steaks
- 1 cup of rice
- 1 lb of green beans
- Salt and pepper to taste
- Olive oil
- Garlic powder
- Soy sauce

Instructions:
1. Cook the rice according to package instructions.
2. Season the steaks with salt, pepper, and garlic powder on both sides.
3. Heat a pan over medium-high heat and add a drizzle of olive oil.
4. Sear the steaks for about 4-5 minutes on each side for medium-rare, or longer if desired.
5. Remove the steaks from the pan and let them rest for a few minutes before slicing.
6. In the same pan, add the green beans and sauté them until they are tender-crisp.
7. Season the green beans with salt, pepper, and a splash of soy sauce.
8. Serve the sliced steak with rice and green beans on the side.
9. Enjoy your delicious Steak with Rice and Green Beans!