Make Name: Tomato and Chicken Frittata

Recipe Name: Tomato and Chicken Frittata

Ingredients:
- 2 tomatoes, diced
- 4 eggs
- 1 cup cooked chicken, shredded
- 1 onion, chopped
- Salt and pepper to taste

Instructions:
1. Preheat the oven to 350°F (180°C).
2. In a mixing bowl, beat the eggs and season with salt and pepper.
3. Heat a skillet over medium heat and sauté the chopped onion until translucent.
4. Add the diced tomatoes and cooked chicken to the skillet and cook for another 2-3 minutes.
5. Pour the beaten eggs over the tomato and chicken mixture in the skillet.
6. Cook on the stovetop for a few minutes until the edges start to set.
7. Transfer the skillet to the preheated oven and bake for about 10-15 minutes, or until the frittata is set and slightly golden on top.
8. Remove from the oven and let it cool slightly before slicing and serving.
9. Enjoy your delicious Tomato and Chicken Frittata!