Make Name: Tomato Egg Fried Rice
Recipe Name: Tomato Egg Fried Rice
Ingredients:
- 2 cups cooked rice
- 2 eggs
- 1 tomato, diced
- 1/2 teaspoon salt
- 1 onion, chopped
Instructions:
1. Heat some oil in a pan over medium heat.
2. Add the chopped onion and sauté until translucent.
3. Push the onion to one side of the pan and crack the eggs into the other side.
4. Scramble the eggs until cooked through.
5. Add the diced tomato to the pan and cook until softened.
6. Stir in the cooked rice and mix well with the eggs, onion, and tomato.
7. Season with salt and continue to cook for a few more minutes.
8. Serve hot and enjoy your delicious Tomato Egg Fried Rice!