Nutella Swirl Cake
Ingredients:
-2 cups all-purpose flour
-1 teaspoon baking powder
-1/2 teaspoon salt
-1/2 cup butter, softened
-1 cup granulated sugar
-2 eggs
-1/2 cup milk
-1/2 cup Nutella
Instructions:
1. Preheat oven to 350 degrees F. Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together flour, baking powder, and salt.
3. In a large bowl, cream together butter and sugar until light and fluffy. Beat in eggs one at a time.
4. Gradually add in the flour mixture and milk, alternating between the two until just combined.
5. Pour half of the batter into the prepared cake pan. Spread the Nutella over the batter. Pour the remaining batter over the Nutella and spread evenly.
6. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
7. Let cool before serving. Enjoy!