Nutella Walnut Cake
Ingredients:
-1 cup 00 flour
-2 eggs
-1/4 cup sugar
-1 teaspoon baking powder
-1/4 cup melted butter
-1/2 cup Nutella
-1/2 cup chopped walnuts
Instructions:
1. Preheat oven to 350°F (175°C). Grease and flour a 9-inch round cake pan.
2. In a medium bowl, whisk together the flour, eggs, sugar, baking powder, and melted butter until combined.
3. Pour the batter into the prepared pan and spread evenly.
4. Spread the Nutella over the top of the batter and sprinkle with the chopped walnuts.
5. Bake for 25-30 minutes, or until a toothpick inserted into the center comes out clean.
6. Allow to cool before serving. Enjoy!