olive oil
Cheesy Chicken and Rice
Ingredients:
- 2 cups of uncooked white rice
- 2 tablespoons of olive oil
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 bell pepper, diced
- 2 cups of cooked, shredded chicken
- 2 eggs, beaten
- 1 cup of shredded cheese
- Salt and pepper to taste
Instructions:
1. Cook the rice according to package instructions and set aside.
2. Heat the olive oil in a large skillet over medium heat.
3. Add the onion, garlic, and bell pepper and cook until softened, about 5 minutes.
4. Add the chicken and cook until heated through, about 3 minutes.
5. Add the cooked rice and stir to combine.
6. Push the mixture to one side of the skillet and add the eggs. Scramble the eggs until cooked through, about 2 minutes.
7. Stir the eggs into the rice mixture and season with salt and pepper.
8. Add the cheese and stir until melted.
9. Serve warm. Enjoy!