Make One-Pot Chicken and Veggie Rice
One-Pot Chicken and Veggie Rice
Ingredients:
-1 cup uncooked white rice
-1 lb boneless, skinless chicken breasts, cut into cubes
-1 cup uncooked pasta (any shape)
-2 medium potatoes, diced
-2 medium tomatoes, diced
-1 medium zucchini, diced
-3 cloves garlic, minced
-2 tablespoons olive oil
-2 cups chicken broth
-Salt and pepper to taste
Instructions:
1. Heat the olive oil in a large pot over medium-high heat.
2. Add the chicken cubes and season with salt and pepper. Cook until the chicken is cooked through, about 8 minutes.
3. Add the garlic and cook for 1 minute.
4. Add the potatoes, tomatoes, zucchini, and pasta. Stir to combine.
5. Pour in the chicken broth and bring to a boil.
6. Add the rice, reduce the heat to low, and cover. Simmer for 20 minutes, or until the rice is cooked through.
7. Serve warm. Enjoy!