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Tomato Onion Rice
Ingredients:
-1 cup of uncooked white rice
-1 large tomato, diced
-1 small onion, diced
-1 tablespoon of olive oil
-Salt and pepper to taste
Instructions:
1. Heat the olive oil in a large saucepan over medium heat.
2. Add the onion and sauté until softened, about 5 minutes.
3. Add the tomato and cook for another 2 minutes.
4. Add the rice and stir to combine.
5. Add 2 cups of water and bring to a boil.
6. Reduce the heat to low, cover, and simmer for 20 minutes.
7. Remove from heat and let stand for 5 minutes.
8. Fluff with a fork and season with salt and pepper to taste.
9. Serve and enjoy!