, onions, garlic
Tomato Onion Garlic Saute
Ingredients:
- 2 tablespoons olive oil
- 1 large onion, diced
- 2 cloves garlic, minced
- 2 large tomatoes, diced
- Salt and pepper, to taste
Instructions:
1. Heat the olive oil in a large skillet over medium heat.
2. Add the onion and garlic and cook until the onion is softened, about 5 minutes.
3. Add the tomatoes and season with salt and pepper.
4. Cook until the tomatoes are softened, about 5 minutes.
5. Serve warm.