Orange Chicken Pie
Ingredients:
• 4 boneless, skinless chicken breasts
• 2 oranges, peeled and chopped
• 1 cup shredded cheese
• 1 package of pie paste
• 2 tablespoons of mustard
• 1 teaspoon of your favorite spices (such as garlic powder, onion powder, paprika, etc.)
Instructions:
1. Preheat oven to 375°F.
2. In a large bowl, combine chicken, oranges, cheese, mustard, and spices. Mix until everything is evenly distributed.
3. Place one sheet of pie paste in a 9-inch pie dish.
4. Pour the chicken mixture into the pie dish and spread it out evenly.
5. Top with the second sheet of pie paste and crimp the edges.
6. Bake for 30 minutes, or until the top is golden brown.
7. Let cool for 10 minutes before serving. Enjoy!