paprika
Chicken and Rice Bake
Ingredients:
- 1 lb boneless chicken breasts, cut into cubes
- 1 cup uncooked white rice
- 1 onion, diced
- 4 ounces Philadelphia cream cheese
- 4 ounces Primula cheese
- 2 tomatoes, diced
- 2 cloves garlic, minced
- 2 teaspoons paprika
- Salt and pepper to taste
Instructions:
1. Preheat oven to 350°F.
2. In a large bowl, combine chicken, rice, onion, Philadelphia cream cheese, Primula cheese, tomatoes, garlic, paprika, salt, and pepper. Mix until all ingredients are evenly distributed.
3. Transfer mixture to a greased 9x13 inch baking dish.
4. Bake in preheated oven for 30-35 minutes, or until chicken is cooked through and rice is tender.
5. Serve warm. Enjoy!