Make Pasta con Salsa de Tomate y Queso

Recipe Name: Pasta con Salsa de Tomate y Queso

Ingredients:
- 250g pasta of your choice
- 1/2 teaspoon pimienta (black pepper)
- 2 huevos (eggs)
- 2 tomates, diced
- 1 cup queso (cheese), grated
- 1 cebolla (onion), chopped

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, sauté the chopped onion until translucent.
3. Add the diced tomatoes to the skillet and cook until they start to soften.
4. In a separate bowl, beat the eggs and season with black pepper.
5. Add the cooked pasta to the skillet with the tomatoes and onions, and mix well.
6. Pour the beaten eggs over the pasta mixture and stir continuously until the eggs are cooked and coated evenly.
7. Sprinkle the grated cheese over the pasta and stir until melted and well combined.
8. Serve hot and enjoy your delicious Pasta con Salsa de Tomate y Queso!