Make Pasta with Cherry Tomato, Mozzarella Balls, and Bacon

Recipe Name: Pasta with Cherry Tomato, Mozzarella Balls, and Bacon

Ingredients:
- 8 oz pasta
- 1 cup cherry tomatoes, halved
- 1 cup mozzarella balls, halved
- 6 slices bacon, cooked and crumbled
- 2 cloves garlic, minced
- 2 tbsp olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish

Instructions:
1. Cook the pasta according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for 1-2 minutes until fragrant.
3. Add the cherry tomatoes to the skillet and cook for 3-4 minutes until they start to soften.
4. Add the cooked bacon and mozzarella balls to the skillet, stirring gently to combine.
5. Add the cooked pasta to the skillet and toss everything together until well mixed.
6. Season with salt and pepper to taste.
7. Serve the pasta with a garnish of fresh basil leaves on top.
8. Enjoy your delicious Pasta with Cherry Tomato, Mozzarella Balls, and Bacon!