pepper
Cheesy Chicken and Rice Casserole
Ingredients:
- 2 cups cooked white rice
- 2 cups cooked and shredded chicken
- 1 large tomato, diced
- 1/2 cup diced onion
- 2 cloves garlic, minced
- 2 cups shredded cheese
- 4 eggs, lightly beaten
- 1 teaspoon salt
- 1 teaspoon black pepper
Instructions:
1. Preheat oven to 350 degrees F. Grease a 9x13 inch baking dish.
2. In a large bowl, combine the cooked rice, chicken, tomato, onion, garlic, cheese, eggs, salt, and pepper. Stir until everything is evenly combined.
3. Pour the mixture into the prepared baking dish.
4. Bake in preheated oven for 30 minutes, or until the top is golden brown and the center is set.
5. Serve hot. Enjoy!