pepper
Chicken and Rice
Ingredients:
- 2 cups of uncooked white rice
- 2 chicken breasts, cut into cubes
- 1 onion, diced
- 2 cloves of garlic, minced
- 1 tomato, diced
- 1 teaspoon of salt
- 1 teaspoon of black pepper
Instructions:
1. In a large pot, heat 2 tablespoons of oil over medium-high heat.
2. Add the chicken cubes and cook until lightly browned, about 5 minutes.
3. Add the onion and garlic and cook until the onion is softened, about 3 minutes.
4. Add the tomato, salt, and pepper and cook for another 2 minutes.
5. Add the rice and stir to combine.
6. Add 2 cups of water and bring to a boil.
7. Reduce the heat to low, cover the pot, and simmer for 20 minutes.
8. Remove from heat and let stand for 5 minutes.
9. Fluff the rice with a fork and serve. Enjoy!