pepper
Tuna Steaks with Salt and Pepper
Ingredients:
- 2 tuna steaks
- 1 teaspoon of salt
- 1 teaspoon of pepper
Instructions:
1. Preheat a grill or grill pan to medium-high heat.
2. Sprinkle both sides of the tuna steaks with salt and pepper.
3. Place the tuna steaks on the preheated grill or grill pan and cook for 3-4 minutes per side, or until desired doneness.
4. Serve warm with your favorite sides. Enjoy!