Make Pepper and Tomato Pasta

Recipe Name: Pepper and Tomato Pasta

Ingredients:
- 8 oz pasta
- 1 onion, chopped
- 2 tomatoes, diced
- 1 bell pepper, sliced
- 2 eggs
- Salt to taste

Instructions:
1. Cook the pasta according to package instructions. Drain and set aside.
2. In a large skillet, heat some oil over medium heat. Add the chopped onion and cook until translucent.
3. Add the diced tomatoes and sliced bell pepper to the skillet. Cook until the vegetables are tender.
4. In a separate bowl, beat the eggs and season with salt.
5. Push the vegetables to one side of the skillet and pour the beaten eggs into the other side. Scramble the eggs until cooked through.
6. Combine the cooked pasta with the vegetables and eggs in the skillet. Mix well to combine all the ingredients.
7. Season with salt to taste and serve hot.

Enjoy your delicious Pepper and Tomato Pasta!