Make Pork with Black Pepper and Salt
Pork with Black Pepper and Salt
Ingredients:
- 1 pound pork
- 1 teaspoon black pepper
- 1 teaspoon salt
Instructions:
1. Preheat oven to 375°F.
2. Place pork in a baking dish.
3. Sprinkle black pepper and salt over the pork.
4. Bake in preheated oven for 25-30 minutes, or until pork is cooked through.
5. Serve and enjoy!