Queso Pan Bao
Ingredients:
- 2 Pan Bao buns
- 2 slices of queso
- 1 egg
- 1/4 cup of diced onion
Instructions:
1. Preheat a skillet over medium heat.
2. Place the Pan Bao buns in the skillet and cook for 2-3 minutes, or until lightly toasted.
3. Place the queso slices on top of the Pan Bao buns and cook for an additional 1-2 minutes, or until the cheese is melted.
4. Meanwhile, in a separate skillet, scramble the egg with the diced onion.
5. Once the egg is cooked through, spoon it onto the Pan Bao buns and top with the melted queso.
6. Serve warm and enjoy!