Make Recipe: Crispy Sweet Potato Fries with Black Pepper and Sea Salt

Recipe: Crispy Sweet Potato Fries with Black Pepper and Sea Salt

Ingredients:
- 2 large sweet potatoes
- 1 tsp black pepper
- 1 tsp sea salt
- 1 tsp black peppercorn
- 2 green onions

Instructions:
1. Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
2. Wash and peel the sweet potatoes, then cut them into thin strips to resemble fries.
3. In a bowl, toss the sweet potato fries with black pepper, sea salt, and black peppercorn until evenly coated.
4. Spread the seasoned sweet potato fries in a single layer on the prepared baking sheet.
5. Bake in the preheated oven for 25-30 minutes, flipping halfway through, until the fries are crispy and golden brown.
6. While the fries are baking, thinly slice the green onions for garnish.
7. Once the sweet potato fries are done, remove them from the oven and sprinkle with additional sea salt if desired.
8. Serve the crispy sweet potato fries hot, garnished with sliced green onions.

Enjoy your delicious and flavorful sweet potato fries with a hint of black pepper and sea salt!