Make Rosemary-Cumin Roasted Beef and Sweet Potato

Rosemary-Cumin Roasted Beef and Sweet Potato

Ingredients:

-1 lb. beef (your choice of cut)
-1 large sweet potato, peeled and cut into cubes
-1 teaspoon ground cumin
-1 teaspoon rosemary salt

Instructions:

1. Preheat oven to 400 degrees F.

2. Place the beef and sweet potato cubes in a baking dish.

3. Sprinkle the cumin and rosemary salt over the beef and sweet potato cubes.

4. Toss to coat the beef and sweet potato cubes with the spices.

5. Roast in the preheated oven for 25-30 minutes, or until the beef is cooked through and the sweet potato cubes are tender.

6. Serve and enjoy!