Make Russian-style Fried Rice

Recipe Name: Russian-style Fried Rice

Ingredients:
- 2 cups cooked rice
- 2 eggs
- 1 cup pasta (any variety)
- Salt, to taste
- 2 tablespoons vegetable oil

Step-by-Step Guide:

1. Cook the pasta according to the package instructions. Drain and set aside.

2. In a large skillet or wok, heat the vegetable oil over medium heat.

3. Crack the eggs into a small bowl and beat them lightly with a fork.

4. Pour the beaten eggs into the skillet and scramble them until they are fully cooked. Remove the scrambled eggs from the skillet and set aside.

5. In the same skillet, add the cooked rice and pasta. Stir well to combine.

6. Season the rice and pasta mixture with salt, adjusting the amount to your taste preferences.

7. Cook the rice and pasta mixture for about 5-7 minutes, stirring occasionally, until heated through.

8. Add the scrambled eggs back into the skillet and mix well with the rice and pasta.

9. Continue cooking for another 2-3 minutes, allowing all the flavors to blend together.

10. Remove from heat and serve hot as a main dish or as a side dish with your favorite protein.

Enjoy your delicious Russian-style Fried Rice!