Recipes / sauce, onion

Make sauce, onion

sauce, onion

Cheesy Baked Meat and Onion

Ingredients:

-1 lb ground meat
-1 onion, diced
-1 cup tomato sauce
-1 cup shredded cheese
-Salt and pepper to taste

Instructions:

1. Preheat oven to 350°F.

2. In a large skillet, cook the ground meat over medium-high heat until browned.

3. Add the diced onion and cook for an additional 5 minutes, stirring occasionally.

4. Drain any excess fat from the skillet and add the tomato sauce. Simmer for 5 minutes.

5. Transfer the meat and onion mixture to a baking dish.

6. Sprinkle the shredded cheese over the top of the mixture.

7. Bake for 15 minutes, or until the cheese is melted and bubbly.

8. Serve hot. Enjoy!