Make Sausage and Egg Breakfast Skillet

Recipe Name: Sausage and Egg Breakfast Skillet

Ingredients:
- 4 eggs
- 4 sausages, sliced
- 1 tablespoon olive oil
- Salt and pepper to taste
- Optional: chopped parsley for garnish

Instructions:
1. Heat olive oil in a skillet over medium heat.
2. Add the sliced sausages to the skillet and cook until browned, about 5 minutes.
3. Crack the eggs into the skillet, making sure to space them out evenly.
4. Season with salt and pepper to taste.
5. Cover the skillet and cook until the eggs are cooked to your liking, about 3-5 minutes for runny yolks.
6. Remove from heat and garnish with chopped parsley if desired.
7. Serve hot and enjoy your delicious Sausage and Egg Breakfast Skillet!