Make Sausage and Potato Rice

Sausage and Potato Rice

Ingredients:

- 2 cups of cooked white rice

- 2 potatoes, peeled and diced

- 2 sausages, cut into small pieces
- 1 onion, diced
- 2 tablespoons of olive oil
- Salt and pepper to taste

Instructions:

1. Heat the olive oil in a large skillet over medium heat.

2. Add the onion and sauté until it is softened, about 5 minutes.

3. Add the potatoes and sauté for another 5 minutes.

4. Add the sausages and cook until they are browned, about 5 minutes.

5. Add the cooked rice and stir to combine.

6. Season with salt and pepper to taste.

7. Cook for another 5 minutes, stirring occasionally.

8. Serve hot. Enjoy!