Make Spaghetti with Tomato Sauce

Recipe Name: Spaghetti with Tomato Sauce

Ingredients:
- 1 lb spaghetti
- 1 can of tomato paste
- 2 cloves of garlic, minced
- 1/4 cup olive oil
- Salt and pepper to taste
- Fresh basil leaves for garnish

Instructions:
1. Cook the spaghetti according to package instructions until al dente. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté until fragrant.
3. Add the tomato paste to the skillet and stir to combine with the garlic and oil. Cook for a few minutes to allow the flavors to meld together.
4. Season the tomato sauce with salt and pepper to taste.
5. Add the cooked spaghetti to the skillet and toss to coat the pasta evenly with the tomato sauce.
6. Serve the spaghetti with tomato sauce hot, garnished with fresh basil leaves.

Enjoy your delicious Spaghetti with Tomato Sauce!