Make Spicy Chicken Masala

Recipe Name: Spicy Chicken Masala

Ingredients:
- 500g chicken, cut into pieces
- 2 onions, finely chopped
- 2 green chillies, sliced
- 2 tomatoes, chopped
- 2 tbsp oil
- 1 tsp cumin seeds
- 1 tsp turmeric powder
- 1 tsp red chilli powder
- 1 tsp coriander powder
- Salt to taste
- Fresh coriander leaves for garnish

Instructions:
1. Heat oil in a pan and add cumin seeds. Let them splutter.
2. Add the chopped onions and green chillies. Saute until onions turn golden brown.
3. Add the chopped tomatoes and cook until they become soft and mushy.
4. Add turmeric powder, red chilli powder, coriander powder, and salt. Mix well.
5. Add the chicken pieces and coat them well with the masala mixture.
6. Cover and cook on low heat until the chicken is tender and cooked through, stirring occasionally.
7. Once the chicken is cooked, garnish with fresh coriander leaves.
8. Serve hot with rice or roti.

Enjoy your delicious Spicy Chicken Masala!