Recipe: Spicy Egg Curry
Ingredients:
- 1 onion, finely chopped
- 1 red chilli, chopped
- 4 eggs
- 3 cloves of garlic, minced
- Salt to taste
Instructions:
1. Heat some oil in a pan over medium heat.
2. Add the chopped onion and minced garlic. Saute until the onion turns translucent.
3. Add the chopped red chilli and continue to saute for another minute.
4. Crack the eggs into the pan and scramble them with the onion, garlic, and chilli mixture.
5. Season with salt to taste and mix well.
6. Cook until the eggs are fully cooked and the flavors are well combined.
7. Serve hot with rice or bread. Enjoy your spicy egg curry!