Make Spicy Ginger Potato Wedges

Recipe Name: Spicy Ginger Potato Wedges

Ingredients:
- 1 potato
- Salt
- Ginger

Instructions:
1. Preheat the oven to 400°F (200°C).
2. Wash and peel the potato, then cut it into wedges.
3. Grate or finely chop the ginger.
4. In a bowl, mix the potato wedges with a pinch of salt and the grated or chopped ginger.
5. Place the seasoned potato wedges on a baking sheet lined with parchment paper.
6. Bake in the preheated oven for 25-30 minutes, or until the potato wedges are crispy and golden brown.
7. Serve hot as a delicious and spicy side dish. Enjoy!