Make Spicy Smoked Paprika Pasta

Recipe Name: Spicy Smoked Paprika Pasta

Ingredients:
- 8 oz pasta of your choice
- 1 tablespoon chili powder
- 1 tablespoon ground coriander
- 1 tablespoon smoked paprika
- Salt and pepper to taste
- Olive oil
- Optional: grated Parmesan cheese for serving

Instructions:
1. Cook the pasta according to package instructions in a pot of salted boiling water until al dente. Drain and set aside.
2. In a large skillet, heat some olive oil over medium heat.
3. Add the chili powder, ground coriander, and smoked paprika to the skillet. Stir and cook for about 1 minute to toast the spices and release their flavors.
4. Add the cooked pasta to the skillet and toss to coat the pasta evenly with the spice mixture. If the pasta seems dry, you can add a splash of pasta cooking water or more olive oil.
5. Season with salt and pepper to taste.
6. Serve the spicy smoked paprika pasta hot, garnished with grated Parmesan cheese if desired.

Enjoy your delicious and flavorful Spicy Smoked Paprika Pasta!