Recipe Name: Spicy Tomato Salsa
Ingredients:
- 4 ripe tomatoes
- 2 chile peppers
- 1/2 onion
- Salt to taste
Instructions:
1. Begin by washing the tomatoes and chile peppers thoroughly.
2. Roast the chile peppers over an open flame or in the oven until the skin is charred. Let them cool, then peel off the skin and remove the seeds.
3. Dice the tomatoes and onion finely.
4. In a bowl, combine the diced tomatoes, onion, and chile peppers.
5. Season with salt to taste and mix well.
6. Allow the flavors to meld together for at least 30 minutes before serving.
7. Enjoy the spicy tomato salsa with your favorite chips or use it as a topping for tacos or grilled meats.