Stir-Fried Rice
Ingredients:
- 2 cups cooked white rice
- 2 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 2 tablespoons vegetable oil
- 1 onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
- Salt and pepper, to taste
Instructions:
1. Heat the oil in a large skillet over medium-high heat.
2. Add the onion and bell pepper and cook until softened, about 5 minutes.
3. Add the garlic and cook for an additional minute.
4. Add the cooked rice and stir to combine.
5. Pour in the soy sauce and oyster sauce and stir to combine.
6. Season with salt and pepper, to taste.
7. Cook, stirring occasionally, until the rice is heated through and the sauce is evenly distributed, about 5 minutes.
8. Serve hot. Enjoy!