Make Stuffed Ravioli with Creamy Tomato Sauce
Recipe Name: Stuffed Ravioli with Creamy Tomato Sauce
Ingredients:
- Ravioli
- Minced meat
- Onion
- Garlic
- Salt
- Pepper
- White wine
- Tomato sauce
- Heavy cream
- Olive oil
- Spinach
- Parmesan cheese
Instructions:
1. Cook the ravioli according to package instructions until al dente. Drain and set aside.
2. In a skillet, heat olive oil over medium heat. Add minced meat and cook until browned.
3. Add chopped onion and garlic to the skillet and sauté until softened.
4. Season with salt and pepper to taste.
5. Deglaze the skillet with white wine and let it simmer for a few minutes.
6. Stir in the tomato sauce and heavy cream. Let the sauce simmer and thicken.
7. Add cooked spinach to the sauce and mix well.
8. Stuff the cooked ravioli with the meat and spinach mixture.
9. Serve the stuffed ravioli on a plate, drizzle with extra sauce, and sprinkle with Parmesan cheese.
10. Enjoy your delicious Stuffed Ravioli with Creamy Tomato Sauce!