Make Sure, here is a recipe for a classic dish called "Fluffy Scrambled Eggs":

Sure, here is a recipe for a classic dish called "Fluffy Scrambled Eggs":

Ingredients:
- 4 eggs
- Salt and pepper to taste
- 1 tablespoon butter
- Optional: chopped chives or grated cheese for garnish

Instructions:
1. Crack the eggs into a bowl and season with salt and pepper. Whisk until well combined.
2. Heat a non-stick skillet over medium heat and add the butter. Allow it to melt and coat the bottom of the pan.
3. Pour the whisked eggs into the skillet and let them cook for a few seconds without stirring.
4. Using a spatula, gently push the eggs from the edges towards the center, allowing the uncooked eggs to flow to the edges.
5. Continue this process until the eggs are mostly set but still slightly runny.
6. Remove the skillet from the heat as the residual heat will continue to cook the eggs to perfection.
7. Serve the fluffy scrambled eggs hot, garnished with chopped chives or grated cheese if desired.

Enjoy your delicious Fluffy Scrambled Eggs!