Surprise Me Cake
Ingredients:
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1/2 cup butter, softened
- 1 cup white sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1 cup milk
- 1/2 cup of your favorite surprise ingredient
Instructions:
1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
2. In a medium bowl, sift together the flour, baking powder, baking soda and salt.
3. In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the eggs one at a time, then stir in the vanilla.
4. Gradually beat in the dry ingredients alternately with the milk. Stir in the surprise ingredient.
5. Pour the batter into the prepared pan.
6. Bake for 30 to 35 minutes in the preheated oven, or until a toothpick inserted into the center of the cake comes out clean.
7. Allow cake to cool in pan for 10 minutes, then turn out onto a wire rack and cool completely.