Make Syrniki (Russian Cottage Cheese Pancakes)

Recipe Name: Syrniki (Russian Cottage Cheese Pancakes)

Ingredients:
- 1 cup творог (Russian cottage cheese)
- 1/4 cup манка (semolina)
- 1 яйцо (egg)
- 2 tablespoons мука (flour)
- Pinch of salt
- 2 tablespoons sugar (optional)
- Butter or oil for frying

Instructions:
1. In a mixing bowl, combine the творог, манка, яйцо, мука, salt, and sugar (if using). Mix well until all ingredients are fully incorporated.
2. Heat a skillet or frying pan over medium heat and add a little butter or oil to coat the bottom.
3. Take a small amount of the mixture and form it into a pancake shape using your hands.
4. Place the pancake onto the hot skillet and cook for 3-4 minutes on each side, or until golden brown and cooked through.
5. Repeat with the remaining mixture, adding more butter or oil to the skillet as needed.
6. Serve the syrniki hot with your favorite toppings such as sour cream, jam, honey, or fresh berries. Enjoy!

This recipe makes about 6-8 syrniki depending on the size.