Make Tomato and Onion Egg Fried Rice

Recipe Name: Tomato and Onion Egg Fried Rice

Ingredients:
- 1 onion, finely chopped
- 2 tomatoes, diced
- Salt to taste
- 4 eggs
- 2 cups cooked rice

Step by Step Guide:
1. Heat some oil in a pan over medium heat.
2. Add the chopped onion and sauté until translucent.
3. Add the diced tomatoes and cook until they soften.
4. Push the onion and tomato mixture to one side of the pan and crack the eggs into the empty space.
5. Scramble the eggs until cooked through.
6. Mix the eggs with the onion and tomato mixture.
7. Add the cooked rice to the pan and mix well with the egg, onion, and tomato mixture.
8. Season with salt to taste and stir everything together until well combined.
9. Cook for another 2-3 minutes to heat everything through.
10. Serve hot and enjoy your delicious Tomato and Onion Egg Fried Rice!