Make Tomato Mozzarella Pasta
Tomato Mozzarella Pasta
Ingredients:
- 8 ounces of pasta
- 1 cup of shredded mozzarella cheese
- 1 teaspoon of salt
- 1 teaspoon of garlic powder
- 1 large tomato, diced
- 1 teaspoon of paprika
Instructions:
1. Bring a large pot of salted water to a boil.
2. Add the pasta to the boiling water and cook according to package instructions.
3. Drain the pasta and return it to the pot.
4. Add the mozzarella cheese, salt, garlic powder, tomato, and paprika to the pot.
5. Stir the ingredients together until the cheese is melted and the ingredients are combined.
6. Serve the pasta warm and enjoy!