Make Tuna and Tomato Pasta

Tuna and Tomato Pasta

Ingredients:

- 2 cups of uncooked pasta
- 1 can of tuna
- 1 large tomato, diced
- 1 small onion, diced
- 2 tablespoons of olive oil
- Salt and pepper to taste

Instructions:

1. Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions.

2. Meanwhile, heat the olive oil in a large skillet over medium heat. Add the onion and cook until softened, about 5 minutes.

3. Add the diced tomato and cook for an additional 3 minutes.

4. Drain the tuna and add it to the skillet. Cook for 2 minutes.

5. Drain the cooked pasta and add it to the skillet. Stir to combine.

6. Season with salt and pepper to taste.

7. Serve hot. Enjoy!