Recipes / Tuna Penne Bake
Tuna Penne Bake

Ingredients:

-1 package of penne pasta
-1 jar of your favorite pasta sauce
-1 can of sliced olives
-1 can of diced tomatoes
-1 cup of shredded mozzarella cheese
-1 can of tuna, drained

Instructions:

1. Preheat oven to 350 degrees F.

2. Cook the penne according to package instructions.

3. Drain the cooked penne and place in a large bowl.

4. Add the pasta sauce, olives, tomatoes, and tuna to the bowl and mix together.

5. Pour the mixture into a greased 9x13 inch baking dish.

6. Sprinkle the mozzarella cheese over the top.

7. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.

8. Serve warm. Enjoy!